This Roasted Brussels Sprouts with Mustard Seeds recipe is super easy to make and very healthy. They are rich in Omega - 3 fatty acids, fiber and vitamin C. Once sautéed, the sprouts will be charred and crispy on the outside, lightly caramelized and soft on the inside.
Serves 2-4
Tip: Trim bottom of brussels sprouts, and slice each in half top to bottom. Brussels sprout will taste much better.
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