Tandoori Chicken is famous dish for its flavorful smoky, charred flavor. In India, tandoori chicken is cooked in a tandoor (clay) oven. Alternatively it can be cooked in a preheated broiler or even air fryer.
Serves 4
To serve: Arrange the chicken on a bed of lettuce, garnish with onion rings, sliced tomatoes and lemon wedges and serve with naan.