Potato Raita is a fresh yogurt flavored with mild Indian spices and boiled, cubed potatoes dipped in it. Tempering with cumin seeds, dry red chilies and curry leaves enhances the taste even more!
Serves 2
For Tempering:
Tempering (optional)
For a more delightful flavor I recommend roasting few small pieces of potato along with cumin seeds, curry leaves and red chilies and then pouring the tempering over the raita.
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